Farmers’ Markets Around the High Country Provide Local Products for the Summer Residents and Visitors
May 30, 2013. Summertime in the High Country means fresh local produce, soft artisan breads, right-from-the farm eggs and much more. Farmers’ markets all around the mountain region are gearing up for the 2013 summer to share their local wares with the residents and visitors that eagerly await the opening of the markets from the start of our famously harsh winters.
BY MADISON V. FISLER