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Farm To Table Serves Up a Vegetarian/Vegan Tastes of Autumn Feast Oct. 24 to Benefit High Country Local First

Oct. 15, 2012. Join High Country Local First for the next Food for a Change Farm to Table dinner coming up on Wednesday, Oct. 24 at 6 p.m. at Camp Sky Ranch in between Boone and Blowing Rock. Get your tickets today and be a part of what is sure to be a uniquely scrumptious vegetarian feast. Tickets must be purchased in advance at: http://www.highcountrylocalfirst.org/farm-to-table-dinners.php.

Tastes of Autumn Vegetarian Feast

This meal will be a celebration of the tastes of autumn in the High Country planned in conjunction with Food Day, which is a nationwide movement for healthy, affordable and sustainable food for all. High Country Local First will feature many dishes to please both vegan and vegetarian guests prepared by a team of talented and creative chefs. You can read more about the Food for a Change crew and the chefs on the website. Bring your beer or wine of choice with you for this dinner.

Dinner time is 6 p.m., and tickets are $40. 

If you are a High Country Local First business member or if you have a LOCAL FIRST! REWARDS CARD, you can receive $5 off the listed price. Enter your rewards card number upon purchase. All proceeds go to High Country Local First to help with their work of supporting and strengthening locally owned, independent businesses and farms in the High Country.

For more information, call 828-773-4373